[1]
Василишина, О.В., Чернега, А.О. and Гайдай, І.В. 2024. DEVELOPMENT OF TECHNOLOGY OF FUNCTIONAL DESSERTS USING POLYSACCHARIDES. Proceedings of Dmytro Motornyi Tavria State Agrotechnological University. 24, 1 (Jul. 2024), 218-227. DOI:https://doi.org/10.32782/2078-0877-2024-24-1-17.